halloween

Daily Curiosities: Jack-o-Lanterns Used to be Turnips

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Every Halloween,, front porches across the United States are invaded by carved, candle lit pumpkins. Yet, as common as Jack-o-Lanterns are, it seems an odd tradition to carve faces on pumpkins. Of course, there is a reason for the tradition, and it starts in Ireland.

According to Irish legend, a man named Stingy Jack twice tricked the devil into promising to not claim his soul when he died. Needless to say, making deals with the devil isn’t something God would be too happy about, and when it came time for Jack to die, God refused him entrance to heaven. The devil, as promised, also refused to take him. So Jack was given a piece of glowing coal and sent to wander the Earth for all eternity. He placed this coal in a hollowed out turnip and thus the Jack-o-Lantern was born.

Carved turnips (mostly without candles) existed in the British Isles for centuries, but it wasn’t until the Irish began immigrating to North America that the tradition turned to pumpkins, a fruit native to this continent.

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Daily Curiosities: Candy Corn was Invented in the 1880’s

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Every year Americans eat so much candy corn that if the pieces were laid end to end, they would circle the earth more than 4 times.

Candy corn is made much the same way it was when it was invented, though machines have taken over much of the process. Candy corn is a mixture of corn syrup, sugar, marshmallow, and a few other ingredients. It is moded in a process called corn starch molding. The manufacturers first sift corn starch into trays and use plaster casts of candy corns to make impressions in it. Then the molten candy is poured in. When it’s cool, the trays are dumped and the candy is sifted out of the corn starch. Viola, Candy Corn.

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